☆2 hours all-you-can-drink included☆ Kyoto duck hotpot made with seasonal vegetables and special broth♪ 6,000 yen (tax included) per person

Course details

☆2 hours all-you-can-drink included☆ Kyoto duck hotpot made with seasonal vegetables and special broth♪ 6,000 yen (tax included) per person

6000 yen(Tax included)

2persons-

All-you-can-drink available: All-you-can-drink! 120 minutes (LO 100 minutes) *Seating time is 120 minutes when crowded

*Reservations are required.

Course menu

Using bonito, kelp, 5 other types of dried fish, and carefully prepared No. 1 dashi stock,

We used plenty of Kujo green onions from Kyoto and seasonal mushrooms as ingredients.

Please enjoy it♪

【addition】

·Duck meat

¥ 1,000

・Kujo green onion

400 yen

·tofu

200 yen

・Other vegetable items

400 yen

·Soba

400 yen

Nozzle cooking

300 yen

All-you-can-drink menu

·beer
・Draft beer/all free bottle
· Super carbonic acid highball
・Kaku Highball/Kaku Coke Highball/Kaku Ginger Highball
· Chu-hi
・Plain/Lemon/Tomato/Lime/Shikwasa/Calpis
·Cocktail
・Black cassis rock/black cassis oolong/black cassis orange/black cassis soda
·wine
・Akadama Punch/Carlo Rossi [Red/White]
·Sake
・Kikumasamune/Sawaya/Oriental Beauty/Hakurakusei/Houken/Kokimoto
· Shochu
・[Potato] Kurokirishima/Akagishima/Akatoba/Tominohozan [Wheat] Ichibanfuda/Jokeshima/Nikaido
·Fruit wine
・Aroma plum wine/Hassaku plum wine/100 years plum wine
· Makgeoli
・E-don makgeolli
·Soft drink
・Oolong tea/Cola/Ginger ale/Orange juice/Calpis

Available days for reservation: Monday to Sunday, holidays, days before holidays

Length of stay: 2 hours

Reservation deadline: Until midnight 2 days before your visit

Confirm availability / make reservation for this course

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2024/04/15 update